Sunday, October 24, 2010

Chinese Food

Being practical means cooking a lot of food at home. I do crave for Chinese food sometimes but we don't go out that often anymore. What I do is that I try to cook my own stir fry noodle at home, though it won't be as tasty as the ones in the buffet but it's good enough to satisfy my craving. I am just lucky to have found the dried noodles used to make a stir fry.

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